Ken Aiken, Touringroads
Cooking on Two Wheels,


Requires Platinum Premium Classic One Day


Share This Event

Some hints at how to eat well while on the road by Ken Aiken. This is the third year of this series and, like the others, something different will be prepped and cooked will be demonstrated.

Ken Aiken is an author of motorcycling touring books and his articles have been published in most popular motorcycle magazines.


  • Where: FWH Conf. Ctr.
  • When: Tuesday 6/4; 11:00am